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Urban foraging is on the upswing



Why do people still forage for edible plants? Is it a way to reawaken their hunter-gatherer instincts in the age of corporate farming and supermarkets? Are they attempting to eat healthy on a tight budget? Or is foraging merely a convenient excuse for spending time outdoors? Some media outlets have tagged the modern foraging trend as "strange," while others worry that it could cause environmental damage as its popularity grows.

The only thing the two sides have in common is an agreement that the practice is growing. According to a recent study by the Center for a Livable Future at Johns Hopkins, not only is foraging on the rise, but it's thriving in the last places you’d expect: major urban centers like Baltimore.


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